WEIGHT
500g
INGREDIENTS
Durum Wheat Semolina.
COUNTRY OF ORIGIN
United Kingdom
DESCRIPTION
Dried durum wheat semolina pasta made with 100% durum wheat "Quills". Originally from the Campania region. The ridges on the pasta, together with its hollow centre hold the sauce making it suitable for all sauces and baked dishes.
NUTRITION INFORMATION
Per 200g serving (cooked without salt) Typical Values Energy 1392kJ 328kcal 17% Fat 1.4g Low 2% Saturates 0.4g Low 2% Sugars 1.4g Low 2% Salt <0.01g Low <1%