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Organic Vegan
WEIGHT
116g
INGREDIENTS
Organic noodle - Organic wheat flour, Sea Salt. Organic Soup - Organic miso (49.36%)(Organic soybeans, Organic rice, Organic barley, salt, water), Organic soy sauce (water,Organic soybeans,Organic wheat,salt), Organic mirin (water, Organic rice, Organic rice koji, salt), Organic sesame oil, Organic coconut sugar, Sea salt, Organic yeast extract powder (Organic yeast extract, salt), Water, Garlic, Kombu seaweed powder (contains iodine), Ginger, Black pepper, Red chilli pepper
COUNTRY OF ORIGIN
Japan
DESCRIPTION
Organic Miso Ramen (Miso – fermented soybean paste) has a delicious liquid miso soup base. It’s red miso, intense, hearty, and broth-like which is an excellent pairing with meat, poultry or veggies
NUTRITION INFORMATION
|
Per Serve (450g)* |
Per 100g |
| Energy |
1219kJ |
271kJ |
| Protein |
11.7g |
2.6g |
|
| Fat (Total) |
3.2g |
Less than 1g |
| - Saturated |
Less than 1g |
Less than 1g |
| Carbohydrates |
52.2g |
11.6g |
| - Sugars |
3.6g |
Less than 1g |
| Sodium |
1674mg |
372mg |
| *When made up according to the directions with the addition of 2 cups of water and consumed as a soup. |
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