Organic Spouted Rye Stem ginger Cake - Wheat Free

Organic Wheat Free Vegan No egg, yeast or dairy Free from preservative

WEIGHT

350g

INGREDIENTS

Organic Ingredients: Wholemeal RYE Flour, Apple Juice (from concentrate), Stem Ginger (Ginger, sugar syrup) (21%), Sunflower Oil, Water*, Sprouted Whole RYE(7%), BARLEY Malt Extract, Raising Agent: Sodium Bicarbonate*, Sea Salt*

*Non-organic ingredient   

COUNTRY OF ORIGIN

United Kingdom

DESCRIPTION

100% natural, delicious rye & stem ginger cake

NUTRITION INFORMATION

Typical values per 100 g
Energy 1299kj/308kcal
Fat 7.4g
of which saturates 0.9g
monounsaturates 2.2g
polyunsaturates 4g
Carbohydrate 55g
of which sugars 40g
Fibre 5.7g
Protein 3.0g
Salt 0.89g