Vegan Tartare Sauce

Gluten-Free Palm Oil Free Vegan Vegetarian

WEIGHT

210g

INGREDIENTS

Rapeseed oil, gherkins (12%), water, white grape vinegar, capers (10%), sugar, dijon mustard (water, mustard seeds, white vinegar, salt), shallots, vegetable protein, cornflour, lemon juice concentrate, salt, dill, stabilizer: xanthan gum

COUNTRY OF ORIGIN

United Kingdom

DESCRIPTION

This tartare sauce goes great alongside a vegan fish substitute and is great for dipping 

NUTRITION INFORMATION

Typical values per 100 g
Energy 1649kJ / 394Kcal
Fat 39.3g
-of which Saturates 3.7g
Carbohydrate 8.2g
-of which Sugars 7.4g
Protein 1g
Fibre 0.6g
Salt 1.6g