WEIGHT
250gINGREDIENTS
Buckwheat Flour (80%), Rice Flour (20%)COUNTRY OF ORIGIN
AustraliaDESCRIPTION
ORGRAN Buckwheat Pasta is a nutritious quality product naturally wheat free and gluten free. Buckwheat is not related to wheat in any way and actually belongs to the rhubarb family of plants. It is known to have the best source of high biological proteins in the plant kingdom and is highly valued for its nutritional benefits.NUTRITION INFORMATION
Serving size: 62.5g
|
Energy Calories (kcal) per 100g |
362 |
Saturated fat (g) per serving |
0.4 |
|
Energy Calories (kcal) per serving |
226 |
Saturated fat (% Daily Value) |
3 |
|
Energy Kilojoules (KJ) per 100g |
1516 |
Trans fat (g) per serving |
0 |
|
Energy Kilojoules (KJ) per serving |
949 |
Fibre (g) per 100g |
8.3 |
|
Protein (g) per 100g |
11.2 |
Fibre (g) per serving |
5.2 |
|
Protein (g) per serving |
7 |
Fibre (% Daily Value) |
20 |
|
Carbohydrate (g) per 100g |
61.5 |
Sodium (g) per 100g |
0.005 |
|
Carbohydrate (g) per serving |
40.1 |
Sodium (g) per serving |
0.003 |
|
Carbohydrate (% Daily Value) |
13 |
Sodium (%Daily Value) |
0 |
|
Sugars (g) per 100g |
2.5 |
Gluten (g) per 100g |
0 |
|
Sugars (g) per serving |
1.6 |
Gluten (g) per serving |
0 |
|
Starch (g) per 100g |
61.6 |
Calcium (mg) per 100g |
0 |
|
Starch (g) per serving |
38.5 |
Calcium (mg) per serving |
0 |
|
Fat (g) per 100g |
2.8 |
Vitamin A (%Daily Value) |
0 |
|
Fat (g) per serving |
1.8 |
Vitamin C (%Daily Value) |
|
|
Fat (% Daily Value) |
3 |
Iron (%Daily Value) |
12 |
|
Saturated fat (g) per 100g |
0.6 |
Calcium (%Daily Value) |
2 |