Creamy Dill Lentil Chips

GLuten-Free Vegan Free from declarable allergens Free from artificial flavors and preservatives

WEIGHT

40g

INGREDIENTS

Lentil Flour (40%), Potato Starch, Corn Starch, Rapeseed Oil, Creamy Dill Seasoning (7%) (Dried Glucose Syrup, Rice Flour, Dextrose, Salt, Onion Powder, Yeast Extract Powder, Sugar, Natural Flavouring, Citric Acid, Herbs (parsley, dill), Spice (dill seed)), Salt

COUNTRY OF ORIGIN

United Kingdom

DESCRIPTION

Made from whole lentil flour, these delicious and healthy crisps are a great alternative to potato crisps. These lentil chips are gluten-free and seasoned with a creamy dill flavouring! Suitable for Vegans 40% less fat than standard Potato crisps Free from artificial, flavours, colours & preservatives Eat Real snacks are based on three very simple concepts that are Taste, Nutrition and Real Ingredients. Eat Real's desire is to create a product that is an enjoyable healthier alternative to standard snack and confectionery items and to distinguish themselves from other brands that are ever present on supermarket shelves. Made from real, natural ingredients with no added nasties (artificial flavourings, colourings and preservatives), Eat Real have something for the whole family that can be enjoyed at any time of the day! Free from all 14 declarable allergens.

NUTRITION INFORMATION