Gluten Free Pizza Base Mix

Source of fiber Gluten Free Suitable for Vegans Kosher

WEIGHT

350g

INGREDIENTS:

Brown Rice Flour, Potato Starch, Chickpea Flour, Tapioca Starch, Maize Flour, Dried Rice Syrup, Yeast, Salt, Thickener (Xanthan Gum), Antioxidant (Ascorbic Acid)

 

COUNTRY OF ORIGIN

United Kingdom

 

DESCRIPTION

Makes 2 thin & crispy pizzas or 1 large deep pan pizza. Make them vegan with our recipe swaps. When you long for a pizza but cannot eat gluten, it can feel as though the whole world is against you. We tried and tested lots of ingredients until we developed this Pizza Base Mix which we all fell in love with. Now it's easy to make thin and crispy or deep pan pizza everyone can eat! You can use any type of oil in our recipes and gently re-heat any leftovers in the oven.

NUTRITION INFORMATION

Typical Values Per 100g Energy 1479kJ 349kcal Fat 2.6g of which saturates 0.6g Carbohydrate 73g of which sugars 0.8g Fibre 3.6g Protein 7.0g Salt 1.0g