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Organic Vegan Gluten Free
WEIGHT
200g
INGREDIENTS
Brown rice flour* (100%)
COUNTRY OF ORIGIN
United Kingdom
DESCRIPTION
Versatile, nutritious, easy to cook wholegrain rice noodles that add an authentic Oriental touch to any dish. The highest quality organic brown rice and traditional processes are used to produce these smooth and filling gluten free noodle
NUTRITION INFORMATION
Typical values |
g per 100g |
Energy kJ: |
1492 |
Energy kCal: |
352 |
Fat: |
2.2 |
of which saturates: |
0.6 |
Carbohydrate: |
73 |
of which sugars: |
0.5 |
Fibre: |
2.8 |
Protein: |
8.4 |
Salt: |
0.01 |
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