organic No refined sugar, just naturally balanced flavour
Free from artificial ingredients and preservatives
WEIGHT
150g
INGREDIENTS
Soya sauce* (47%) (water, soya beans*, wheat*, sea salt), cultured rice* (27%) (rice*, koji [0.03%]), water, ginger* (3%). *Organically grown
COUNTRY OF ORIGIN
UK
DESCRIPTION
Umami, the concept of the fifth taste originating from Japan, literally means ‘savoury deliciousness’. Clearspring authentic Japanese umami paste can be added to unlimited recipes to lift and bring out the ingredients’ full flavours. Traditionally made by adding a Koji culture to rice and leaving it to naturally ferment, it is then mixed with soya sauce and fresh ginger to create this incredibly moreish and versatile condiment.
NUTRITIONAL INFORMATION
| Typical values | g per 100g |
|---|---|
| Energy kJ: | 467 kJ |
| Energy kCal: | 110 kcal |
| Fat: | < 0.5 g |
| of which saturates: | 0.2 g |
| Carbohydrate: | 19 g |
| of which sugars: | 3.7 g |
| Fibre: | 0.7 g |
| Protein: | 6.3 g |
| Salt: | 7.8 g |