Vegan Gluten Free Suitable for Vegans Source of Protein
Soya Bean Protein (16.5%), Wheat, Onion, Safflower Oil, Sea Salt, Millet Extract, Paprika.
COUNTRY OF ORIGIN
Marigold Soya Tunah is a nutritious vegetarian and vegan delicacy that can be served either hot or cold. For exciting flavours of the sea, try in a Nicoise Salad with sundried tomatoes, green beans and new potatoes.